I don't use anything low fat in my coffee. I use Bailey's Hazelnut creamer and the one that has Southern something. I drink my tea with a little honey barely a teaspoonful. (raw). I like a coffee that tastes like coffee and I will drink it stronger than my DH. We drink Folger's French Roast but I would go for stronger. If I have a brunch with my friend we add a little BAileys Irish Crème to our coffee. Not as much as you might think but it does give a lot of flavor with a little kick. It's barely a tbsp. Enough to just coat the bottom of the cup.