Thank you for your thoughtful posts...will be glad when it is past us!

My daughter is in the path so I just called her with your advise. Thank you :thumbup:

Late to the hurricane party, but I like to make sangria by the gallon for hurricanes.

The cool thing is, when you finish the liquid, there is lots of fresh fruit in the bottom of the pitcher.

Get a French press coffee pot. You can boil water on your grill and with a mortor and pestle grind the coffee.

Charcoal or propane is a must to have..... I even made cristota's on my charcoal grill in VA Beach during Isabelle, not a notable storm, but knocked the heck out of the power for a week.