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Oh my, this machine is amazing!!
I ordered it form Bed, Bath and Beyond. It listed for 99.99 but I had a 20% off coupon. So total out to UPS for delivery was 91.00. I made some cabbage rolls in it for dinner, they were fabulous. Next time I will add a little bit more tomato sauce, we had enough for dinner. I will have to add some when I reheat them for tomorrow's meal. Cuisinart Electric Pressure Cooker [ATTACH=CONFIG]105902[/ATTACH] |
wow, that is cool and looks like it is safer than the ones on the stove, didn't know that they made an electric pressure cooker, now I want one
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What do you like better about the electric vs the stop top models?
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I never used one before, my Mom does. I found this one to be really easy, much easier than my embroidery machine...haha
I can't wait to make a pot of chili this weekend. |
Originally Posted by amma
What do you like better about the electric vs the stop top models?
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I didn't know they made electric ones.
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What a neat appliance! I never knew they made elec. ones either. May have to look into this. Enjoy yours! :thumbup:
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I use mine a lot for canning. Does the instruction book say anything about canning in that one?
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Originally Posted by b.zang
I use mine a lot for canning. Does the instruction book say anything about canning in that one?
http://www.cuisinart.com/products/co...p/cpc-600.html |
Sounds like something I could use. As a child I saw one explode, hurling parts of that night's chicken dinner all over the kitchen, and threw the lid out of a window that wasn't open.
Scared me, never did use one after I grew up and out on my own. Just might check this one out, I never knew they made an electric one. Does it lower the temperature automatically? That is the hardest thing to control with a stove top one. |
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