[QUOTE=Daffy Daphne;6023092]
Originally Posted by BDawn
(Post 6021967)
Yes, she does make it look easy and I thought it was. I will starch twice once on back then front, sew. Here is a picture of the sample then a picture of the material I am using I will not be using any of the sample pattern ( it was just a practice piece) Thank you all I am just so happy to be able to get such great knowledge and willingness to help.
[ATTACH=CONFIG]409755[/ATTACH] I too love the fabrics you've chosen, and your practice block looks great (especially the 8 points coming together in the center!), except I don't see enough seam allowance at all the outer edges to keep the star points from being cut off when you combine the blocks. I would want to find a solution for that before proceeding. |
1 Attachment(s)
If bias is a problem and it usually will be on a few no matter how much you starch, just cut strips of lightweight fusible interfacing and fuse an X through the block where you will be cutting. Cut as usual and no stretching at all. I buy the this and use it all the time for bias edges. Not one worry about stretching. [ATTACH=CONFIG]409946[/ATTACH]
|
I've made pinwheels using the Missouri method and had no problems with it!! I didn't use starch. Maybe I was just lucky but I thought it was very easy!
|
I found out everyone does it their way. Whichever is best for you is the way to go. I met 3 ladies from the same guild and asked them all different ways to cut a same block. They all said the way they did it was best. One paper pieces everything and gets her best look. So I would say whatever method works for you. BTW love your material color choice.:)
|
I'd say you did just FINE! Take the ruler back if you want to.
|
I used this method for making hst's - http://www.quiltingboard.com/tutoria...s-t141047.html
I wasn't making this particular quilt, but still an hst. |
BDawn, I just had to smile at the background for showing your fabric. My mother made so many pineapple doilies in years long past. I still have many of them stored in a cedar chest. As for your HST, choose your method and handle carefully. I am always amazed at the comments about starching because it is so easy to distort the fabric with starch because you iron the fabric rather than press it. A bias seam is more stable if it is made a little large and then square it up. If you try to force it into position you lose and it wins.
|
Originally Posted by GrannieAnnie
(Post 6023295)
LOL, if you cut a triangle you will have at least one edge not on the straight grain. Whether it's scary or not is a personal choice.
|
I love your fabric selections!
Originally Posted by BDawn
(Post 6021967)
Yes, she does make it look easy and I thought it was. I will starch twice once on back then front, sew. Here is a picture of the sample then a picture of the material I am using I will not be using any of the sample pattern ( it was just a practice piece) Thank you all I am just so happy to be able to get such great knowledge and willingness to help.
[ATTACH=CONFIG]409755[/ATTACH] Fabric I am using [ATTACH=CONFIG]409756[/ATTACH] |
I tried the MQcompany method and it worked for me. I've made 6 blocks so far but my squares/fabric were cut at 9.5 inches instead of the layer cake method she suggests. Then I trimmed the finished HSTs to 6 inches even because that's how I wanted the size to be.
I'm not sure why your local quilt shop would side track you, instead of encourage your decision. |
All times are GMT -8. The time now is 03:03 AM. |