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Butter Roll Dessert

Butter Roll Dessert

Old 06-10-2021, 02:21 PM
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Default Butter Roll Dessert

A Southern USA staple? I had never heard of it until it popped up in my Pocket feed. Every time I read this recipe, my mouth starts watering. With so many members, I am hoping some (or one) of you can tell me more about this decadent dessert.
https://www.southernplate.com/old-ti...essert/#recipe
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Old 06-10-2021, 03:19 PM
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So .... why keep reading it? and drooling?
Get yourself into the kitchen and make a batch!

Wonder? with the custard sauce, is it similar to a bread pudding, but in "whole" biscuits rather than torn apart leftover bread? I love bread pudding, no matter what add-ins one goes with!

Yoooohoooooooo to Watson,
waiting for our resident Chef to arrive with the answers!!!!!
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Old 06-10-2021, 06:18 PM
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That recipe sounds scrumptious. I can see where adding pecans or coconut or raisins might be really good, or why not add all three? I just might have to try this.
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Old 06-11-2021, 08:46 AM
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Oh no, that sounds way too good!!!
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Old 06-11-2021, 09:59 AM
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You know I'm going to have to make this, now...don't you?

Reading the comments I see that it is a really old recipe from way back when. I'll let you know how it is.

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Old 06-11-2021, 11:43 AM
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Yep, going to the kitchen and make this for supper, thank you for sharing
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Old 06-11-2021, 12:48 PM
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Danger! Danger! Step away from the computer and kitchen! Sounds yummy!
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Old 06-11-2021, 01:13 PM
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Waiting ever so impatiently for all of the recipe reviews!!!!
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Old 06-11-2021, 03:37 PM
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I went ahead and made the recipe but used a few changes. I had no self-rising flour so found another recipe on the internet that called for two cups of all purpose flour, a tablespoon baking powder, one fourth of soda and a little salt. Instead of the one half cup milk the recipe I found used one cup of buttermilk. I just used a little vinegar and filled the cup with milk. My new recipe said to use two tablespoons sugar in the batter and the other two sprinkled on the dough so I followed those instructions. I cut into the nine pieces and used a nine inch square pan and poured on the milk, sugar mixture as instructed. Baked it forty minutes in a 350 degree oven. Not a lot of sauce in mine but they were very tasty. Much lighter than a bread pudding. Would be good plain or with a dab or topping or ice cream.. I will definitely make again and might substitute brown sugar for the white sugar and add a little maple flavoring and some nuts or raisins. This recipe is good, different and one which would be so good for a morning coffee or brunch. It is amazing where that milk you pour over the top goes. I loved the taste and was very pleased with the result.
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Old 06-17-2021, 10:40 PM
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Amazing butter roll dessert recipe. thanks for sharing this yummy roll recipe.

Last edited by Adamgeorge; 06-17-2021 at 10:43 PM.
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