fascinated with this
02-01-2017, 04:57 AM
#22
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Originally Posted by plainpat
Looked at these for a gift,but after reading Amazon reviews,decided on a different type.Don't think DD & SIL have the patience needed.
I like them,but not a coffee drinker.Hope you found yours.
I like them,but not a coffee drinker.Hope you found yours.
02-01-2017, 04:39 PM
#23
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Location: Sacramento, CA
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There is not really a difference between drip and pour over other than mostly "drip" refers to an automated system like an electric coffee maker and "pour over" usually refers to a manual system. In my experience, the time is about the same except you can just walk away from a machine an do something else. BUT the coffee is better with a manual system.
02-01-2017, 05:31 PM
#24
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Originally Posted by Monika
There is not really a difference between drip and pour over other than mostly "drip" refers to an automated system like an electric coffee maker and "pour over" usually refers to a manual system. In my experience, the time is about the same except you can just walk away from a machine an do something else. BUT the coffee is better with a manual system.
02-08-2017, 05:16 PM
#25
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I ended up buying the Melitta pour over coffee cone just to test it out and see how much I liked it.
My first day I made the coffee way too weak. Today I added what I normally would have added to the electric pot, and it is much better. Probably can go a little stronger. What I miss is the smell of coffee the electric pot made...I don't have a clue if this is just the way it is, or I need to tweak what I am doing.
I don't think it is too much of an effort to use though...just different. And the cone takes up so much less space than my Mr. Coffee.
My first day I made the coffee way too weak. Today I added what I normally would have added to the electric pot, and it is much better. Probably can go a little stronger. What I miss is the smell of coffee the electric pot made...I don't have a clue if this is just the way it is, or I need to tweak what I am doing.
I don't think it is too much of an effort to use though...just different. And the cone takes up so much less space than my Mr. Coffee.
02-11-2017, 12:52 PM
#26
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Location: Vermont
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You will get a stronger brew if you give the ground coffee a stir while pouring the hot water over to saturate the ground coffee. I think it tastes better because the water is hotter than what comes out of a drip coffee maker. I like my coffee hot.
Originally Posted by slbram17
I ended up buying the Melitta pour over coffee cone just to test it out and see how much I liked it.
My first day I made the coffee way too weak. Todot.oay I added what I normally would have added to the electric pot, and it is much better. Probably can go a little stronger. What I miss is the smell of coffee the electric pot made...I don't have a clue if this is just the way it is, or I need to tweak what I am doing.
I don't think it is too much of an effort to use though...just different. And the cone takes up so much less space than my Mr. Coffee.
My first day I made the coffee way too weak. Todot.oay I added what I normally would have added to the electric pot, and it is much better. Probably can go a little stronger. What I miss is the smell of coffee the electric pot made...I don't have a clue if this is just the way it is, or I need to tweak what I am doing.
I don't think it is too much of an effort to use though...just different. And the cone takes up so much less space than my Mr. Coffee.
02-11-2017, 02:10 PM
#27
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Originally Posted by quiltbuddy
You will get a stronger brew if you give the ground coffee a stir while pouring the hot water over to saturate the ground coffee. I think it tastes better because the water is hotter than what comes out of a drip coffee maker. I like my coffee hot.
02-12-2017, 03:32 AM
#28
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Location: Vermont
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I buy locally roasted coffee, French Roast (about $10.00#), if you like a dark brew, that they sell in bulk at my local coop. I grind it in the store but I'm sure it would be better to grind it at home. I just don't want to be bothered. Grind it fine but not to a powder that would clog the filter. Buying in smaller quantities keeps it fresh tasting also.
Last edited by quiltbuddy; 02-12-2017 at 03:34 AM.
02-12-2017, 06:24 AM
#29
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Originally Posted by plainpat
Looked at these for a gift,but after reading Amazon reviews,decided on a different type.Don't think DD & SIL have the patience needed.
I like them,but not a coffee drinker.Hope you found yours.
I like them,but not a coffee drinker.Hope you found yours.
02-12-2017, 06:26 AM
#30
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Originally Posted by quiltbuddy
I buy locally roasted coffee, French Roast (about $10.00#), if you like a dark brew, that they sell in bulk at my local coop. I grind it in the store but I'm sure it would be better to grind it at home. I just don't want to be bothered. Grind it fine but not to a powder that would clog the filter. Buying in smaller quantities keeps it fresh tasting also.
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