Maple White Chocolate Chip Cookies
#1
Maple White Chocolate Chip Cookies
I have been making cookies all day long to send to the kids and for DH to take work with him for the guys..... I'm high on sugar, cinnamon, and I only ate 2 cookies. I make Chocolate Chip, Chocolate Chip with pecans, Oatmeal Raisin, Chocolate Macaroons, and Maple White Chocolate Chip a favorite in our house. Here is the recepie:
Maple White Chocolate Chip Cookies
1 pouch of Betty Crocker Sugar Cookie Mix
1 Stick of butter or margarine
1 egg
1 Tablespoon of Maple Flavoring
1 1/2 cups of white chocolate chips
1 Cup chopped walnuts
Prepare according to mix directions, add the Chocolate Chips and Walnuts. Bake 350 degrees for 13-14 minutes.
Maple White Chocolate Chip Cookies
1 pouch of Betty Crocker Sugar Cookie Mix
1 Stick of butter or margarine
1 egg
1 Tablespoon of Maple Flavoring
1 1/2 cups of white chocolate chips
1 Cup chopped walnuts
Prepare according to mix directions, add the Chocolate Chips and Walnuts. Bake 350 degrees for 13-14 minutes.
#5
Member
Join Date: May 2010
Posts: 47
Thank you for this recipe.
Maple is also a favorite in this house and I make a Pillsbury Bake-off recipe from I don't know when ( came off a cake box), but you can get it on Cooks.com "Colonial Maple Cake" (print recipe #2) ... yes, it is delicious. You will use a Pillsbury white cake mix. I also use a 9 x 13 pan and make the glaze into an icing.
The maple extract I use if McNess. But you can use any maple extract (flavoring).
Merry Christmas.
Maple is also a favorite in this house and I make a Pillsbury Bake-off recipe from I don't know when ( came off a cake box), but you can get it on Cooks.com "Colonial Maple Cake" (print recipe #2) ... yes, it is delicious. You will use a Pillsbury white cake mix. I also use a 9 x 13 pan and make the glaze into an icing.
The maple extract I use if McNess. But you can use any maple extract (flavoring).
Merry Christmas.
#6
Super Member
Join Date: Sep 2011
Location: So Plymouth, NY
Posts: 2,502
I just made a bunch of these for the first time. They are delicious. I substituted almonds for the walnuts. Thinking of trying them with a handful of dried cranberries next time. Thank you for the great recipe
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