looking for recipe from old B.H.G. Good Food on a Budget
03-23-2012, 08:14 AM
#1
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looking for recipe from old B.H.G. Good Food on a Budget
I had this book, "Good Food on a Budget" Better Holmes and Gardens back in the 70's when I got married. I used it and used it and LOVED it, and I must have mistakenly gotten rid of it when packing up to move back the the US a couple of years ago. Does ANYONE have that book, and would you be willing to just e-mail me a recipe for BBQ CHILE STEAK, using chuck steak. I remember some of the ingredients, but really want the actual recipe for the marinade. I just need the list of ingredients. I will be eternally grateful!! Thanks everyone!
03-23-2012, 11:41 AM
#3
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Yes, I was hoping maybe someone here at it so I didn't have to spend hours on the computer trying to find that exact recipe-if it doesn't say from that book, I don't know if it will be the same. But, If no one here has it, I guess I will need to. I wanted it for tonight and I have to leave for the afternoon. I saw the book on Amazon-several available-but for now, I just wanted that one recipe.
03-24-2012, 10:04 AM
#4
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Join Date: Jul 2007
Location: Oregon
Posts: 30
found your book you are looking for.
Hello,
I always look at Amazon.com when I am looking for any book. It is easy to search on the title, and I found the book you are looking for: http://www.amazon.com/s/ref=nb_sb_no...od+on+a+Budget
Not sure if the link will work here. I saw a used copy of the book for $4
Hope this helps.
Levada
I always look at Amazon.com when I am looking for any book. It is easy to search on the title, and I found the book you are looking for: http://www.amazon.com/s/ref=nb_sb_no...od+on+a+Budget
Not sure if the link will work here. I saw a used copy of the book for $4
Hope this helps.
Levada
03-24-2012, 10:24 AM
#5
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Thread Starter
Join Date: Jun 2010
Location: Ramona, California
Posts: 2,999
Hello,
I always look at Amazon.com when I am looking for any book. It is easy to search on the title, and I found the book you are looking for: http://www.amazon.com/s/ref=nb_sb_no...od+on+a+Budget
Not sure if the link will work here. I saw a used copy of the book for $4
Hope this helps.
Levada
I always look at Amazon.com when I am looking for any book. It is easy to search on the title, and I found the book you are looking for: http://www.amazon.com/s/ref=nb_sb_no...od+on+a+Budget
Not sure if the link will work here. I saw a used copy of the book for $4
Hope this helps.
Levada
03-24-2012, 05:55 PM
#6
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Join Date: Jul 2011
Posts: 32
Barbecued Chili Steak
Barbecued Chili Steak
p. 9, Better Homes and Gardens "Good Food on a Budget"
1/2 c. vinegar
1/2 c. catsup
2 T. cooking oil
2 T. finely chopped onion
2 t. chili powder
1 t. salt
1/8 t. pepper
3# beef chuck steak, cut 1 1/2 inches thick
Combine first 7 ingredients. Slash fat edges of meat. Place in a shallow dish. Pour vinegar-catsup mixture over steak. Let stand 3 hours at room temperature or overnight in refrigerator, turning steak several times. Drain steak, reserving marinade; pat dry with paper toweling.
Cook over hot coals about 20 minutes on each side for rare, or 25 minutes on each side for medium. Brush occasionally with the reserved marinade. Carve meat across grain in thin slices. Makes 6 servings.
p. 9, Better Homes and Gardens "Good Food on a Budget"
1/2 c. vinegar
1/2 c. catsup
2 T. cooking oil
2 T. finely chopped onion
2 t. chili powder
1 t. salt
1/8 t. pepper
3# beef chuck steak, cut 1 1/2 inches thick
Combine first 7 ingredients. Slash fat edges of meat. Place in a shallow dish. Pour vinegar-catsup mixture over steak. Let stand 3 hours at room temperature or overnight in refrigerator, turning steak several times. Drain steak, reserving marinade; pat dry with paper toweling.
Cook over hot coals about 20 minutes on each side for rare, or 25 minutes on each side for medium. Brush occasionally with the reserved marinade. Carve meat across grain in thin slices. Makes 6 servings.
03-24-2012, 06:01 PM
#7
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Join Date: Jun 2010
Location: Ramona, California
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That is it!!!! Oh, thank you, thank you, thank you!! Sending you a PM
Barbecued Chili Steak
p. 9, Better Homes and Gardens "Good Food on a Budget"
1/2 c. vinegar
1/2 c. catsup
2 T. cooking oil
2 T. finely chopped onion
2 t. chili powder
1 t. salt
1/8 t. pepper
3# beef chuck steak, cut 1 1/2 inches thick
Combine first 7 ingredients. Slash fat edges of meat. Place in a shallow dish. Pour vinegar-catsup mixture over steak. Let stand 3 hours at room temperature or overnight in refrigerator, turning steak several times. Drain steak, reserving marinade; pat dry with paper toweling.
Cook over hot coals about 20 minutes on each side for rare, or 25 minutes on each side for medium. Brush occasionally with the reserved marinade. Carve meat across grain in thin slices. Makes 6 servings.
p. 9, Better Homes and Gardens "Good Food on a Budget"
1/2 c. vinegar
1/2 c. catsup
2 T. cooking oil
2 T. finely chopped onion
2 t. chili powder
1 t. salt
1/8 t. pepper
3# beef chuck steak, cut 1 1/2 inches thick
Combine first 7 ingredients. Slash fat edges of meat. Place in a shallow dish. Pour vinegar-catsup mixture over steak. Let stand 3 hours at room temperature or overnight in refrigerator, turning steak several times. Drain steak, reserving marinade; pat dry with paper toweling.
Cook over hot coals about 20 minutes on each side for rare, or 25 minutes on each side for medium. Brush occasionally with the reserved marinade. Carve meat across grain in thin slices. Makes 6 servings.
I still have this cookbook! LOL
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