Looking for recipes for carrots
12-22-2017, 07:09 PM
#1
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Join Date: Apr 2008
Posts: 353
Looking for recipes for carrots
Our son has a good harvest of carrots and would like some ideas of what to make with them. I'm sure they'd be good roasted and in soups and salads, of course. Anything else you can think of?
12-22-2017, 07:22 PM
#2
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Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,699
Two of my favourites ... Shredded Carrots in Jello with or without crushed pineapple
Scalloped Carrots with or without potatoes
Some other possibilities .......
Carrot Cake, Bread, Muffins
Carrot Soup
Maple Glazed Carrots
Marinated Carrots
Scalloped Carrots with or without potatoes
Some other possibilities .......
Carrot Cake, Bread, Muffins
Carrot Soup
Maple Glazed Carrots
Marinated Carrots
12-23-2017, 12:47 AM
#5
Super Member
Join Date: Jan 2012
Posts: 4,783
I like to make marinated carrots on holidays because they are served cold and can be made a day ahead. Do you have that recipe? I also leave the oil out of the recipe, which makes it lower calories, and it tastes the same anyway.
12-23-2017, 03:13 AM
#6
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Join Date: Dec 2016
Location: Upstate SC
Posts: 679
Carrot Souffle! very good. here is a link to the Picadilly Cafeteria recipe.... a google search for carrot souffle recipe will yield a lot of choices. I make it in a blender much quicker. Just add everything and turn it on.
http://www.geniuskitchen.com/recipe/...-souffle-30216
http://www.geniuskitchen.com/recipe/...-souffle-30216
Last edited by Murphy224; 12-23-2017 at 03:15 AM.
12-23-2017, 04:26 AM
#7
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Join Date: Apr 2008
Posts: 353
Thank you for your tips and recipes, will send them on to him. No, JustAbitCrazy, I do not have that recipe for marinated carrots, only for mushrooms (in Italian dressing). Would appreciate having it even for myself.
12-23-2017, 04:55 AM
#8
Super Member
Join Date: Feb 2011
Location: Yorkville, IL
Posts: 7,639
Mrs. gladding gave me a recipe about 30 years ago and we love it!
2 cups carrots (sliced thin or very small ones)
1 tablespoon sugar
2 tablespoons butter
1/2 cup water
1/4 teaspoon salt
3-4 tablespoons parsley
Place all except parsley in a saucepan and cook, covered, until water has cooked away. Let carrots sauté in utter that remains in pan until golden brown. Sprinkle and stir with chopped parsley.
2 cups carrots (sliced thin or very small ones)
1 tablespoon sugar
2 tablespoons butter
1/2 cup water
1/4 teaspoon salt
3-4 tablespoons parsley
Place all except parsley in a saucepan and cook, covered, until water has cooked away. Let carrots sauté in utter that remains in pan until golden brown. Sprinkle and stir with chopped parsley.
12-23-2017, 06:48 AM
#10
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Join Date: Apr 2011
Location: Ontario, Canada
Posts: 17,699
Pickled Carrots
Donate to Food Banks!
................. plus there's always lots of rabbits and horses that would love to share in his bounty.
Or perhaps I should say, eat their way through his bounty!
Donate to Food Banks!
................. plus there's always lots of rabbits and horses that would love to share in his bounty.
Or perhaps I should say, eat their way through his bounty!
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