Almond bark and popcorn
 

Recipes I found say “pour melted almond bark over popped corn and nuts” but lack amounts. Can somebody help ? I’d like to use the whole package of almond bark (hate storing partial packages).

I would guess it's personal preference as to what ratio of each you want!

In my world, recipes are only guidelines ... and I do what I really want.
hhmmmm?? ... kind of like a pattern when making a quilt, isnt it? :)

You could always melt it all and toss what you decide not to use. I have made the popcorn with the chocolate bark and just put drizzles all over, toss and drizzle some more. But you would have to store the bark.

Dipping pretzel rods in chocolate with a sprinkle of cake/cookie sprinkles, is a kid favorite around here. The grands now like the short honey pretzels better than the long rods, the short ones just dip and no sprinkles.