Apple Dumplings
1 c. orange juice 1 c. water 2 c. sugar 2 sticks margarine 1 can biscuits (10) 1 tsp. cinnamon 5 apples Peel and quarter apples. divide each biscuit into two parts. roll thin; wrap around 1/4 piece of apple. Melt margarine in baking dish. place wrapped apples in dish, turning each one over to get both sides covered. bring sugar, water with cinnamon, juice and salt to a boil. pour over apples. Bake at 350 approximately 45 minutes. Use a long flat 10x13x2 baking dish. Serves 20. |
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