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Artisan Bread Variations
I've enjoyed making the popular No-Knead Bread recipe and it makes a beautiful artisan loaf. But it seems to be rather tasteless. Has anyone added ingredients to give it more flavor? Looking for some success stories. Thank you!
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Try adding a teaspoon of salt toward the end of the mixing. A recipe I got from King Arthur Flour suggested this and it seems to work.
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https://breadtopia.com/?wysija-page=...&user_id=31299
I subscribe to breadtopia. It is a wonderful site that will help you discover all the ways to use the Artisan Bread methods. |
Taste of Home had a few delicious variations in one of their issues a while back. You might search their files. I think I tried a cranberry-orange variation, and it was wonderful.
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Thank you all!! I found the Taste of Home recipe online and I might get lost enjoying Breadtopia!
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Originally Posted by LavenderBlue
(Post 7781098)
I've enjoyed making the popular No-Knead Bread recipe and it makes a beautiful artisan loaf. But it seems to be rather tasteless. Has anyone added ingredients to give it more flavor? Looking for some success stories. Thank you!
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You can add all kinds of things to the dough. I have added chopped jalapenos and cheese, cranberries, seeds or
whatever comes to mind . |
I buy artisan bread from Trader Joe's, my favorite has olives and garlic in it. Check out King Arthur's website, they have lots of great recipes for bread and flour products.
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