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-   -   Citrus Shrimp with Snow Peas over Spaghetti Squash (https://www.quiltingboard.com/recipes-f8/citrus-shrimp-snow-peas-over-spaghetti-squash-t181874.html)

pastimesquiltdesign 03-06-2012 05:21 PM

Citrus Shrimp with Snow Peas over Spaghetti Squash
 
<!-- google_ad_section_start(name=default) -->Tuesday, March 6, 2012Citrus Shrimp with Snow Peas over Spaghetti SquashI bought my first spaghetti squash the other day. I'll admit I had no idea how to cook it. Google to the rescue! So simple, I just pierced it five or six times with a sharp knife and popped it in the microwave. This recipe, typical of the way I cook and quilt, is an accumulation of various ideas floating around in my head. I think it turned out quite nicely, and it was super quick and easy. Give it a try. PeggyYou will need the following ingredients:1 1/2 lbs of cooked shrimp thawed, tails removed1 pkg snow peas1 spaghetti squash3 Tblsp fresh lemon juice3 Tblsp white wine2 tsp olive oil1/2 tsp fresh minced garlic1/4 tsp crushed red pepper flakes1/4 tsp paprika1/4 tsp sea salt1 bay leaf2 Tblsp fresh parsleyThaw the shrimp, remove the tails, and squeeze out the excess water. Squeeze the lemons to make 3 Tblsp of juice. I love my green vintage depression glass juicer that I got from my Grandma. It makes me smile.Combine the lemon juice, wine, and all spices in a bowl. Add the shrimp and marinate for at least 30 minutes.
Pierce the squash 4 or 5 times with a sharp knife, then cook on high in the microwave for 10-12 minutes. http://1.bp.blogspot.com/-ERBN58l0Se...uash+2.jpg.JPG
Remove the shrimp, then heat the marinade in a fry pan. Add the peas and saute for about 4 minutes.
http://4.bp.blogspot.com/-z4kmE__om-...uash+6.jpg.JPGAdd the shrimp and cook just until heated through then remove the bay leaf.http://4.bp.blogspot.com/-q5M5QOTECj...uash+9.jpg.JPGCut the squash through the equator, not lengthwise. Scoop out the seeds and discard. Use a fork to scrape out the squash and separate the strands.http://4.bp.blogspot.com/-MbifXTA4M5...uash+8.jpg.JPGPlace the squash on a plate. Sprinkle with Parmesan cheese. Add the shrimp and peas.http://4.bp.blogspot.com/-9pCK3sbFiU...ash+10.jpg.JPG

piepatch 03-07-2012 06:57 AM

This looks so delicious!......................and I love your juicer!

JanieH 03-07-2012 03:33 PM

Off to the store to buy the ingredients - this sounds so delicious!

ShowMama 03-08-2012 09:05 AM

This sounds really good. I love spaghetti squash and this offers a new way to fix it. I usually just cook it and add butter, salt, & pepper (my favorite way to eat it), but I've also used it with a tomato sauce like spaghetti.

Once I even used spaghetti squash to make a mock coconut pie. It was soooo good and you could not tell there was no real coconut in the pie.

caspharm 03-08-2012 11:28 AM

Looks great. I will have to try it.

pastimesquiltdesign 03-08-2012 12:20 PM


Originally Posted by ShowMama (Post 5041964)
This sounds really good. I love spaghetti squash and this offers a new way to fix it. I usually just cook it and add butter, salt, & pepper (my favorite way to eat it), but I've also used it with a tomato sauce like spaghetti.

Once I even used spaghetti squash to make a mock coconut pie. It was soooo good and you could not tell there was no real coconut in the pie.

Wow coconut pie, that sounds interesting. Did you use coconut oil to flavor it with? I think you should post the recipe for us.


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