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-   -   crock pot supper (https://www.quiltingboard.com/recipes-f8/crock-pot-supper-t237909.html)

Scissor Queen 01-03-2014 03:25 PM


Originally Posted by quiltmom04 (Post 6490153)
Why do you cut the pork roast into slices instead of just letting it cook as a roast?

So it cooks quicker. Everything else cooks pretty quick on high and a whole roast won't cook as quick.

shirleyd 01-03-2014 03:35 PM

Now I'm hungry!:) It sounds super good and I copied it. Thanks.

pokeyscorner 01-03-2014 04:33 PM

I'll have to try this one!! sounds great. With the colder weather I've been trying to come up with some tummy warming meals.:thumbup:

QUILTNMO 01-03-2014 04:48 PM

sounds great!!will give it try!


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