Quiltingboard Forums

Quiltingboard Forums (https://www.quiltingboard.com/)
-   Recipes (https://www.quiltingboard.com/recipes-f8/)
-   -   Crushing tip (https://www.quiltingboard.com/recipes-f8/crushing-tip-t284406.html)

Geri B 12-12-2016 08:39 AM

Crushing tip
 
A tip from my dd - needed to crush some candy canes- she said freeze for a few minutes.....well I'm in Illinois, midwinter, so I just put them in a dish out in the garage...about 10 minutes, brought them, put in plastic bag, and a few hits with mallet and perfect crushed mints...most probably know this, but I thought maybe a few may not......

Tartan 12-12-2016 10:07 AM

Are you putting them in cookie dough? I have trouble with my cookies sticking to the pan when I do that.

Jan in VA 12-12-2016 05:52 PM

How I WISH Brachs still made those powder-filled peppermint straws/candies!!! They gave cookies and candies such a better flavor with that little bit of peppermint powder. Can't find them anywhere exactly like they used to be...not even Vermont Country Store.

Geri B 12-13-2016 05:53 AM


Originally Posted by Tartan (Post 7717439)
Are you putting them in cookie dough? I have trouble with my cookies sticking to the pan when I do that.

No, I found a recipe on Pinterest for what is called Christmas crack- for guild potluck.......well if anyone does this...unless you want to share with the whole neighborhood...cut that recipe in half....it was ok, messy, and I have lots of leftovers...I even provided sandwich zip locks for potluckers to take some home....I've got to stop cruisin' pinterest!

toverly 12-13-2016 05:58 AM

Oh that Christmas Crack recipe is deadly and oh so good! I made it last year and we had too much too! My 18 year old asked me not to make it this year.

farmquilter 12-13-2016 06:17 AM


Originally Posted by Tartan (Post 7717439)
Are you putting them in cookie dough? I have trouble with my cookies sticking to the pan when I do that.

How about using parchment paper, if any paper sticks it can be scraped off with a knife, if really stuck on.

Jo Anne B. 12-13-2016 09:49 AM

I use parchment paper with all my cookie baking, I also use Andes Peppermint Crunch chips for Christmas baking and now they have disappeared from the shelves! ugh! Having a hard time finding Spanish peanuts too.

mac 12-13-2016 06:11 PM

Oh, yeah... Christmas Crack...so addictive...mmmmmmmmmmm. Since I am not eating any sugar, I can only dream of eating it.

tessagin 12-14-2016 08:11 AM

I got a bag of Andes miniatures. Love to use them in Hot coffee or cocoa

Originally Posted by Jo Anne B. (Post 7718092)
I use parchment paper with all my cookie baking, I also use Andes Peppermint Crunch chips for Christmas baking and now they have disappeared from the shelves! ugh! Having a hard time finding Spanish peanuts too.


joyce blint 12-14-2016 07:29 PM

Previous years (I haven't been able to go shopping this year) Dollar General carried those kinda powdery peppermint stix. I'm not sure of the brand but they were tasty. You might try there this year.


All times are GMT -8. The time now is 12:19 PM.