1 T brown sugar
2 1/2 c wholoe wheat flour
1/2 c dry milk
1/2 c vegetable oil
beef bullion dissolved in 1/2 c hot water

Knead 2 min roll 1/4 in thick cut and bake at 300 1/2 hr :D

Just curious, do you use different shapes or just one? I think I am going to make a batch with christmas cutters for my Devour and my grandpuppy, Ruger. Thanks for sharing the recipe.

sounds good for my dog, thanks

Wow, so easy and NOT alot of ingredients! Thanks!

I'm going to try this....We have 3 very large dogs and their "treats" can be expensive..Thanks!!!

Thanks