1 can pie cherries
1 large crushed pineapple (do not drain)
1 yellow cake mix use 9x13 pan
1 cube butter, sliced thin
chopped nuts, pecans or walnuts

Layer in pan in order listed, except nuts.
Cook 30 minutes, 350 degrees, then sprinkle nuts on top
and cook for 30 minutes more.

Top w/whipped cream

How much is a cube of butter?

a cube is a half cup of butter

I usually melt a stick of butter for this cake. If you've never had it, try it! So easy, so yummy! Also, you can use other pie fillings if you don't like cherries. I made one with blackberry pie filling and French vanilla cake mix. Anything goes. A great recipe sewmuch! Thanks for reminding me about it!

Good idea to change fruit and cake mix, never thought of that. Its always a hit whenever I take to something. Easy and good. Melting the butter
good idea too. Always learn something new. :)

I make this recipe also, but mine includes a can of sliced peaches in syrup with the pineapple and cherry pie filling.

A big hit at the office!

I have this receipe in 3 slightly different versions which I ususally take bits and pieces from combine and make it all together. :roll: One calls for coconut. I put everything including the nuts in to begin with, bake 30-45 minutes and its done & yummy, too! :mrgreen:

thanks for the recipe!

You're welcome, hope you like it....