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-   -   Ginger Vinegar (https://www.quiltingboard.com/recipes-f8/ginger-vinegar-t324519.html)

tropit 09-05-2024 11:57 AM

Ginger Vinegar
 
I accidentally made ginger vinegar! I saw a mother forming in one of my jars of ginger bug that I left unintended, so I looked it up. It's a thing! Here is a website that tells about it. She did pretty much the same thing as me. Mine looks like hers. I haven't tasted mine yet. I wanted to be sure of what it was.
https://thethingswellmake.com/how-to-make-ginger-vinegar-from-a-homemade-ginger-bug/

Endora 09-06-2024 04:19 AM


Originally Posted by tropit (Post 8659842)
I accidentally made ginger vinegar! I saw a mother forming in one of my jars of ginger bug that I left unintended, so I looked it up. It's a thing! Here is a website that tells about it. She did pretty much the same thing as me. Mine looks like hers. I haven't tasted mine yet. I wanted to be sure of what it was.
https://thethingswellmake.com/how-to...de-ginger-bug/

OMG, never heard of it before but does it ever sound delightful!

tropit 09-07-2024 05:06 AM

It smells heavenly. Still haven't tasted it yet. I think it needs to age more.

bearisgray 09-07-2024 05:41 AM

First time I had ever heard of a "ginger bug"

Now, what is a "mother" in your context>

Peckish 09-07-2024 01:46 PM

Mother is kind of like a starter for vinegar.

Endora 09-07-2024 01:48 PM


Originally Posted by tropit (Post 8660067)
It smells heavenly. Still haven't tasted it yet. I think it needs to age more.

I'll bet it smells delightful!!!

tropit 09-14-2024 07:03 AM

Like Peckish said, a "Mother" is a kind of starter...
Like what you see when making Kombucha. It looks like a flat, semi-clear, gelatinous pancake that floats on top of the liquid. it's always present with homemade vinegars. It looks awful and scary, but it's necessary to generate fermentation.

tropit 09-14-2024 07:07 AM


Originally Posted by bearisgray (Post 8660088)
First time I had ever heard of a "ginger bug">

A ginger bug is a fizzy, probiotic drink made from fresh ginger root, sugar and water that is allowed to ferment and get bubbly. It's very easy to make and it's wonderful when you mix it with some fruit juice.


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