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-   -   Green Bean Bundles (https://www.quiltingboard.com/recipes-f8/green-bean-bundles-t221214.html)

#1piecemaker 05-11-2013 05:05 AM

Green Bean Bundles
 
These are an all time favorite at my house!!

2-3 cans whole green beans, drained
Hickory smoked bacon slices cut in half
1 stick margarine, melted
1/2 c. brown sugar
garlic powder
toothpicks
Gather 8-10 green beans together in a bundle and wrap 1/2 slice bacon around it. secure with toothpick. Continue making bundles until all beans are wrapped. Place bundles in a 9x13 baking dish. Mix together margarine, brown sugar and garlic powder. pour mixture over the bundles and bake at 350 degrees for 35-45 minutes., spooning liquid over beans several times while baking. These are great to take to parties, fellowships or family get togethers!!

quilt queen 05-12-2013 06:09 AM

Could these be cooked in pkgs as on coals? could be made ahead and taken to beach.

#1piecemaker 05-12-2013 06:36 AM

These are great even cold. So, I see no reason why they couldn't be made ahead of time. Everybody I know keeps going back after these hours later. I'm sure they could be grilled. But, you would have to keep hitting them with the sauce. The garlic and brown sugar is a good portion of the taste. Love'em.

JanieH 05-12-2013 08:03 AM

Boy, those sound great! A friend of mine had them at a dinner at her sister-in-law's and raved about them. I can't wait to make them! Thanks for the recipe!

Anael 05-12-2013 11:22 AM

That sounds good! Being in Europe, how much is a stick margarine?

thimblebug6000 05-12-2013 12:34 PM

Have you ever tried it with fresh green beans, or would they need to be parboiled first?

donna13350 05-12-2013 04:36 PM


Originally Posted by Anael (Post 6060009)
That sounds good! Being in Europe, how much is a stick margarine?

A stick of margarine is a quarter pound...there are 4 quarters in each pound of butter or margarine ...I know you don't use pounds, either..but you can convert it.

barny 05-12-2013 04:51 PM

Oh Piecemaker, I'm gonna try this for sure. I cook every day. We office in our home and 2sons, a grandson, DH and me. Sometimes drop-ins also. I'll buy a really camp size beans. Yeah!

Mimiqwerty 05-12-2013 06:35 PM


Originally Posted by Anael (Post 6060009)
That sounds good! Being in Europe, how much is a stick margarine?

There is one half cup or 4 ounces in a stick of margarine.

squires1042 05-12-2013 08:22 PM

You would use 4 ozs


Originally Posted by Anael (Post 6060009)
That sounds good! Being in Europe, how much is a stick margarine?


sonisew 05-12-2013 09:47 PM

this really sounds good!

sewbelle52 05-13-2013 04:23 AM

My husband makes these and they are a BIG hit!! Now he just makes the greens beans loose in a casserole dish without the bacon wrap part. He lays 2 or 3 slices of bacon over the top. Still really good!

tessagin 05-13-2013 09:13 AM

My DH does this on the bbq grill. It's a charcoal grill. He uses fresh green beans. I semi cook the bacon on one side then help him wrap the green beans bundles. We lay a sheet of the hvy duty aluminum foil on the grill then place the bundles on it. I rarely use canned anything anymore. To easy to fix the fresh. Fresh disappears faster at our house than canned. Would be easy to cook ahead of time and finish them at the campground.

thimblebug6000 05-13-2013 09:58 AM

tessagin, thanks for the info about the bbq, this sounds so yummy with fresh beans.

Albion 05-13-2013 10:05 AM

I am sure they could be cooked, But, you would have to keep reaching them with the marinade, The beans and brownish glucose is a large amount of the flavor, Love'em....

Wintersewer 05-13-2013 12:38 PM

What are camp size green beans??


Originally Posted by barny (Post 6060501)
Oh Piecemaker, I'm gonna try this for sure. I cook every day. We office in our home and 2sons, a grandson, DH and me. Sometimes drop-ins also. I'll buy a really camp size beans. Yeah!


ziegamomma 05-13-2013 05:29 PM

I have a similar recipe, but you marinade the bundles overnight . Bake 350 for 30 minutes. I wonder how it would be with really good basalmic vinegar.....hmmmm...going to the kitchen now....
1 cup brown sugar
1 cup melted butter
3/4 Tablespoon garlic powder
1 tablespoon soy sauce

thimblebug6000 05-19-2013 11:03 AM

Made these last night with fresh beans & baked for an hour, very yummy!

Marcia D 05-21-2013 12:07 PM

We also wrap the green beans up with bacon then just pour French dressing all over them and bake them for 30 minutes at 350 degrees. Sounds yucky, but it is delicious!


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