Just found this section!
I have one pattypan squash. I don't want to stuff it or do anything fancy. I just want to know how to cook the thing? |
I just cut mine in half (right through the belly button), slice it up, and then steam it. Some salt and pepper and maybe a little butter. YUM YUM!
Hope that helped. Joey |
Thanks, Joey, that's the kind of thing I was looking for. Do you eat the outside of it, or just the inside?
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I eat the outside of it too. I just wash it up good, trim off the little belly buttons and just cut it up. Glad I could help. I love patty pans.
Joey |
Ok Lisanne, here is how a Texan would do it.
Slice it up, don't worry about the skin just leave it on Dip it in a mixture of milk and egg Then in a mixture of corn meal with alittle bit of flour thrown in and fry it up. Yum, Yum good! |
yes also put a little brown sugar
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Never seen them in Ohio
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That sounds good.
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