Originally Posted by ncredbird

This is absolutely fabulous. I make it as long as I can still get cranberries. DH and I put it on pancakes, hot cereal, french toast or as an ice cream or yogurt topping. Yuuuuummmmmmm!


Cranberries freeze really well. Just put the whole bag in the freezer. I buy cranberries in season, and every time, I buy a couple of extra bags. I still have a couple from last year, which should take me until next month, when they start appearing again. You should never have to be without cranberries!.