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Originally Posted by grannypat7925
They are a little heavier and more like homemade noodles. Most groceries have them.
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they are a wider and thicker noodle I live near frankenmuth Mich they make them there in a couple of resturant and sell them there or specialty shops around saginaw
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A friend told me to use Reames Frozen Egg Noodles. They are thicker and more like homemade. She remembers something similar but with cabbage not sauerkraut.
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Originally Posted by ajonkarl
A friend told me to use Reames Frozen Egg Noodles. They are thicker and more like homemade. She remembers something similar but with cabbage not sauerkraut.
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Thanks
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