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Oh, thank you, thank you! I use my crock pots (I have 5) for everything from main dishes to deserts and am always looking for new recipes. This sounds wonderful.
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I make this also, it is really good I got the recipe at Weight Watchers can't remember how many points maybe six.
anyway the whole family raves about it. Also use crockpot liners made by Reynolds. |
This was outstanding! Thanks for the recipe.
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thanks for the recipe, sounds yummy
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Is there anything to use instead of ricotta or cottage cheese? I have children that won't eat it then, but I really like to crockpot idea.
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I just made this yesterday, it is very delicious. A friend gave me this recipe last year and the label said it was a Weight Watcher's recipe, though I can not verify it. I like pork in my lasagna so I add some Italian sausage to the recipe but plain ole hamburger works very well. We love this recipe.
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I made this two days ago and it was fabulous. I used half ground buffalo and half beef with more basil and oregano.I also loaded it up with two zucchini and 8 oz fresh mushrooms sauteed in a cast iron skillet and when they browned up, I tossed in 6 ounces of fresh spinach to wilt. It was easy and a big hit!
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I always "beef" mine up with lots of add-ins too ... your zucchini and mushrooms ... plus celery and more onions than called for. Quote:
Sometimes you need to be a little sneaky!!! :) |
Might need to make this for my Thanksgiving Eve dinner tonight!
Thanks! Sandy |
It is in the crockpot for tonight! I used Italian sausage instead of ground beef. Cant wait to have dinner....red wine and garlic bread will top it off!
Sandy |
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