BORA BORA BREW
2 oz pineapple juice 4 oz gingerale 1/2 oz grenadine Mix, pour over crushed ice. Serve in a mason jar, garnished with a pineapple wedge, a cherry, and a straw. CHERRY COKE 2 oz cherry syrup Add coke to fill Serve over ice in a mason jar, garnish with a cherry CHICAGO CAESAR 4 oz Clamato juice (a tomato/clam juice mixture) 1 dash tabasco 1 dash worchestershire 1 dash salt & pepper Serve in a rimmed soda glass over ice. Garnish with 1/2 a shrimp, celery heart, lime wedge and two straws. CHICAGO COCKTAIL 1 oz frozen strawberries 1/4 banana 1/2 oz grenadine 3 oz pina colada mix 1/2 scoop ice Blend ingredients. Seve in a soda glass, garnish with a strawberry, a banana slice, and two straws. CHICAGO COLADA 6 oz pina colada mix 1 scoop ice Blend. Serve in a soda glass, garnish with a pineapple slice, a cherry, and a milkshake straw. CHICAGO LIMEADE 3/4 oz simple syrup 1 lime (cut into three - two large ends, one middle "wheel") 1 oz soda water 1 oz 7-up Squeeze the two lime ends. Fill a mason jar 2/3 full with crushed ice. Build drink by adding ingredients. Garnish with remaining lime wheel and two straws. CHICAGO LEMONADE 3/4 oz simple syrup 1 lemon (cut into three - two large ends, one middle "wheel") 1 oz soda water 1 oz 7-up Squeeze the two lemon ends. Fill a mason jar 2/3 full with crushed ice. Build drink by adding ingredients. Garnish with remaining lemon wheel and two straws. FRUIT EXPLOSION 1 oz frozen strawberries 1/4 ripe banana 1/2 oz grenadine 3 oz pina colada mix 1/2 scoop crushed ice Blend ingredients together. Serve in a soda glass with a strawberry and banana slice as garnish. |
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