Ravioli Alfredo with Artichokes
 

We had this for supper tonight, it was so good.

http://www.foodnetwork.com/recipes/f...rtichokes.html

Interesting...The only thing I do with artichokes is stuff them....never knew there are frozen hearts either......I buy Alfredo sauce in jar...easier for me....

Nice. I've used peas in alfredo for years but never thought of artichokes. Thanks!

What's...with...all...the...periods...people...are ...using...lately?

......because they're pretty

I couldn't find the frozen artichoke hearts at the store. So I substituted quartered canned ones. The sauce itself was really easy to make took just a few minutes. I find that some recipes don't give enough "liquids", so I doubled it and it turned out perfect. I doubled the amount of artichokes it called for also.

Thanks for the giggle, Rogue

Polka...dots!

Right up my alley. Sounds delicious..

A pause to reflect.......

Oh, It is! It is to become a regular menu item in our house. So easy to make 1 pan, 1 chef knife, 1 cutting board, 1 measuring cup. What more can you ask for? Besides more!