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-   -   This is a request for a burger recipe (https://www.quiltingboard.com/recipes-f8/request-burger-recipe-t11657.html)

sondray 09-28-2008 12:09 PM
I used to be a caterer when I lived in NY. :lol: :lol: :lol:

Moonpi 09-28-2008 02:40 PM
Originally Posted by sondray
BRANDIED MARINADE FOR CHICKEN
=============================
1 tblsp grayed fesh ginger
What is that? We have red ginger and white ginger plants at the nurseries here, but never heard of gray. Is there something you do to regular ginger to make it gray?

PrettyKitty 09-29-2008 03:47 AM
Originally Posted by Moonpi
Originally Posted by sondray
BRANDIED MARINADE FOR CHICKEN
=============================
1 tblsp grayed fesh ginger
What is that? We have red ginger and white ginger plants at the nurseries here, but never heard of gray. Is there something you do to regular ginger to make it gray?
I think it should say 'grated' ?

Moonpi 09-29-2008 04:00 AM
That makes more sense!

sondray 09-29-2008 10:50 AM
LOL, grated fresh ginger.

Boston1954 10-01-2008 05:10 PM
Nice catch. I would have been scratching my head looking for that. :-)


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