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Originally Posted by sak658
Originally Posted by n2scraplvr
You won't be able to stop eating these!! I load a basket up with them to go with any meal!
Take a can of refrigerated biscuits and quarter them with a pizza cutter. Next dip them all in a bath of 1/4 cup melted margarine and then roll in a bed where 2 TB. parmesan, 1 TB. minced onion, and 1-1/2 tsp. parsley have been combined. Throw them in the oven for a few min. to bake. They are both colorful and irresistible!! Enjoy!! :-D ;-) |
Yummmy sounding I'm going to try this out for sure
maybe even for Thanksgiving Dinner instead of dinner rolls!!! Thank you for sharing this :D :thumbup: |
Originally Posted by Pickles
Yummmy sounding I'm going to try this out for sure
maybe even for Thanksgiving Dinner instead of dinner rolls!!! Thank you for sharing this :D :thumbup: |
Hey, everyone, someone PMed me with a good question so I'll answer here also in case you are wondering too!
*****Bake the rolls at 350 for 8-10 min til soft!**** p.s. I don't go by directions on the can of 400 degrees. We don't want them hard or burnt! :D :D |
Yummmmmm I'm trying this !!!! :-) Thanks for the recipe.
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Originally Posted by Prairie Quilter
Yummmmmm I'm trying this !!!! :-) Thanks for the recipe.
:D :D :D ;) |
Sound very yummy. Thanks for sharing. Will try these.
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Originally Posted by Prairie Quilter
Yummmmmm I'm trying this !!!! :-) Thanks for the recipe.
:-D :-D ;) Your welcome, Dee!!! So glad you're going to try them!!! Yum!! :D :D :D :D |
Sounds good, will try. Thanks.
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Originally Posted by Dawneda
Sounds good, will try. Thanks.
:-D :-D 8-) |
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