southern homemade biscuits
 

ok so loaf bread is pricy, been a loong time since I have made biscuits. So I am asking you ladies for a good lod fashioned southern biscuit recipe.

The ones I recall are ones made with lard(now oil I guess) and buttermilk. any help will be appreciated.

and thanks before hand...

Just another idea..I make a bread dough recipe,then make individual sandwich buns. They're loer calories than bis quits and save $.

1pound bag of self-rising flour
1quart buttermilk

Mix

Roll them out on a floured surfaces.

Bake 375* until golden

In my opinion, this is the only way to go.

http://www.whitelily.com/Recipes/Det...?recipeID=3790

Prepare for addiction.

I agree with Lisa, White Lily is the only way to go. Best flour and a good recipe right on the bag. I think CoyoteMagic left out the shortening. Can't make biscuits without oil or shortening of some kind. I have even made them with butter and they were very good.

sassygranny.

biscuits
 

Coyote Magic; This is the one I use, sometimes adding a little oil or shortening.

delma

I have made them for years with just buttermilk and self rising flour; works out fine every time!

delma

Will have to look for White Lily Flour.

i use bisquick easy and fast. and yummy

Ooops yup! Forgot the shortening. :shock:

My Ma says you can subsitute Heavy Cream instead of the buttermilk and shortening, but I haven't tried it that way. I know her's are always good.