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-   -   Stewed tomatoes! (https://www.quiltingboard.com/recipes-f8/stewed-tomatoes-t224032.html)

girliegirl 06-19-2013 05:11 AM

Stewed tomatoes!
 
After reading the recipe section, you all got me thinking of some foods that I have not had in a while.... Mom used to use flounder or Haddock and bread it and fry it... She would make a big bowl of rice and then she would get stewed tomatoes and thinkin it with a little cornstarch and we would put it over the rice and eat our fish. Now that my friends is a comfort food I am gonna have to make and have my mom over for it.

tessagin 06-19-2013 05:14 AM

Flounder sounds good. I've had the flounder with stewed tomatoes before. My friend down the street makes it every once in awhile.

omacookie 06-19-2013 05:14 AM

What time is dinner served? Also need your address so I won't get lost getting there. Yummy. Hugs

girliegirl 06-19-2013 05:17 AM

Ok! lol... how about some sunshine salad too? now you got me wanting this today!!

Originally Posted by omacookie (Post 6131035)
What time is dinner served? Also need your address so I won't get lost getting there. Yummy. Hugs


Pinkiris 06-19-2013 11:59 AM

Sounds good to me, too! Haven't had stewed tomatoes in a LONG time................

KimmerB 06-20-2013 05:05 AM

Do you use just the canned version or home made stewed tomatoes?

solstice3 06-20-2013 03:00 PM

YUM!! Stewed tomatoes and maccaroni with butter was the Monday wash day meal growing up. Another yummy was stewed tomatoes over noodles simmered in milk. Now I am hungry all over again!

red-warrior 06-20-2013 03:26 PM

We used to eat a stewed tomato casserole.....old bread cut into cubes and layered with stewed tomatoes and extra sharp cheese....maybe some italian spices too!

Jackie R 06-20-2013 05:14 PM

Love stewed tomatoes but never fix them. They're probably not very difficult to make.

Caswews 06-21-2013 07:23 AM

A staple when I was growing up when Tomatoes were plentiful in the summer time was tomatoes and day old bread. Cook the tomatoes, Mom added either water or her veggie broth to it, let them cook, smashed them down with a potato masher, added the day old bread cut up of course. Don't forget to taste it Grandma always stated: it too strong add a pinch of sugar. Mix them together and we had that with fish .. YUMMY !!
Thanks for the memories of Mom & Grandma making a fish fry, having stewed tomatoes and bread.


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