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CAS49OR
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General Chit-Chat (non-quilting talk)
10-16-2013, 01:59 PM
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CAS49OR
Yes, but I would remove the meat from the neck...
Yes, but I would remove the meat from the neck and chop the giblets and use all of it in my dressing, along with the stock to dampen the croutons. I also added some celery, onion and a pinch of...
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