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Forum: Recipes

01-19-2013, 06:22 PM

Replies: 23

old fASHION CUSTARD PIE

Views: 15,105

Posted By TanyaL

I know you have to plump the raisins first before...

I know you have to plump the raisins first before adding them, but I don't know how to keep them from sinking. So I guess I should have kept my thought to my self. LOL

Forum: Recipes

01-17-2013, 09:14 PM

Replies: 23

old fASHION CUSTARD PIE

Views: 15,105

Posted By TanyaL

1 9 inch unbaked pastry shell 4 slightly beaten...

1 9 inch unbaked pastry shell
4 slightly beaten eggs
1/2 cup sugar
1/4 teaspoon salt
1/2 teaspoon vanilla
1/2 teaspoon almond extract
2 1/3 cups milk, scalded
nutmeg

Chill pie shell while...

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