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Search: Posts Made By: tropit
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Forum: Recipes
03-28-2020, 11:59 AM
Replies: 8
Views: 362
Posted By tropit

thanks for all of the wonderful ideas everyone! ...

thanks for all of the wonderful ideas everyone! it's raining today, so instead of gardening, i might get in the kitchen and try one of these recipes. they all sound great!

` c
Forum: Recipes
03-25-2020, 10:56 AM
Replies: 47
Views: 1,980
Posted By tropit

time to make a sourdough starter. ~ c

time to make a sourdough starter.

~ c
Forum: Recipes
03-25-2020, 06:06 AM
Replies: 8
Views: 362
Posted By tropit

need recipe for little tea/coffee biscuits

i'm looking for unusual recipes for small, not overly sweet, cookies/biscuits that go well with a cup of coffee, or tea. eg:biscotti, shortbread, unfrosted, sweet cracker, etc....something...
Forum: Recipes
03-24-2020, 09:28 AM
Replies: 17
Views: 1,678
Posted By tropit

yup...me too. my grandmother made it with...

yup...me too. my grandmother made it with cooked, ground sausage and we called it, "scrapple."

~ c
Forum: Recipes
03-23-2020, 09:20 AM
Replies: 17
Views: 1,678
Posted By tropit

i agree with everything iceblossom says. ...

i agree with everything iceblossom says.

speaking of canned foods...i love noshing on a sunday afternoon...or anytime really. doing a spread with canned foods s/a smoked oysters, anchovies,...
Forum: Recipes
03-22-2020, 07:36 AM
Replies: 17
Views: 1,678
Posted By tropit

if you are unable to buy eggs in the store, you...

if you are unable to buy eggs in the store, you can make an egg-replacement to use in baking. i make it with a tablespoon of either ground flax, or chia seeds, mixed with a couple of tablespoons of...
Forum: Recipes
03-20-2020, 05:18 PM
Replies: 17
Views: 1,678
Posted By tropit

here's a recipe that i have tried and everyone...

here's a recipe that i have tried and everyone loves it. its from the, "wicked healthy," cookbook, by derek & chad sarno: ...
Forum: Recipes
03-20-2020, 01:08 PM
Replies: 17
Views: 1,678
Posted By tropit

lentil-walnut loaf...here's one from, "oh she...

lentil-walnut loaf...here's one from, "oh she glows," cookbook by angela liddon. i have this book, but haven't tried this recipe. it sounds delicious!
...
Forum: Recipes
03-19-2020, 04:34 AM
Replies: 17
Views: 1,678
Posted By tropit

Well...since the stores are running out of the...

Well...since the stores are running out of the regular, dried items like beans and pasta, I think we DO have to get creative. What about using nuts as a protein source? Let's see...there's...
Forum: Recipes
03-12-2020, 12:25 PM
Replies: 6
Views: 688
Posted By tropit

Update...I checked on my miso today. It's...

Update...I checked on my miso today. It's fermenting along. It looks gross. It's not spoiled, or anything like that, but it has developed a layer of liquid on the top, which is normal. How can...
Forum: Recipes
03-12-2020, 12:18 PM
Replies: 9
Views: 810
Posted By tropit

Yuck! You were probably scraping off the dough...

Yuck! You were probably scraping off the dough for days. I let mine rise on the griddle area of my old stove too. I'll keep your advice in mind.

~ C
Forum: Recipes
03-07-2020, 08:11 AM
Replies: 1
Views: 326
Posted By tropit

Indian Style Green Beans

When we were in India, we were frequently served green beans that were cut in 1'4 inch pieces and sauteed in oil, garlic and other Indian spices. They were so good! Even better, they were easier to...
Forum: Recipes
02-29-2020, 07:16 AM
Replies: 36
Views: 2,200
Posted By tropit

I'm always keeping an eye out for used pots and...

I'm always keeping an eye out for used pots and pans. It's been hit and miss. I found some good looking copper/tin items on ebay, but when I got them, I found them to be too lightweight and thin. ...
Forum: Main
02-29-2020, 07:11 AM
Replies: 7
Views: 756
Posted By tropit

Cheap pillows might be a good idea. (I'm thinking...

Cheap pillows might be a good idea. (I'm thinking Walmart, $3/each.) I love the feel of Kapok, but oh...working with the stuff is crazy. Can Kapok even be laundered?

~ C
Forum: Main
02-29-2020, 06:31 AM
Replies: 7
Views: 756
Posted By tropit

Throwbeds

I came across, "throwbeds," today in my search for living room design ideas. I have a long, old, leather couch that was originally my Mom's and it has some well worn cushions. That's probably due...
Forum: Recipes
02-27-2020, 05:17 AM
Replies: 9
Views: 810
Posted By tropit

Thanks everyone. I think that I may be waiting...

Thanks everyone. I think that I may be waiting to put it in the oven. Also, I was making smaller batches, so there is less structure from the dough to hold it up. I made a bigger batch yesterday...
Forum: Recipes
02-24-2020, 05:40 AM
Replies: 2
Views: 477
Posted By tropit

So...an update on my ginger bug. I made a batch,...

So...an update on my ginger bug. I made a batch, followed the recipe exactly (which is hard for me to do,) and waited for the bubbles. At the end of 7 days there were no bubbles. :( The recipe...
Forum: Recipes
02-24-2020, 05:25 AM
Replies: 9
Views: 810
Posted By tropit

Why Does My Bread Fall?

I've been on a, "make your own bread kick," now for about 2 months. At first, my bread rose high and mighty and stayed that way in the oven. But lately, it's been rising high while proofing, but...
Forum: Recipes
02-24-2020, 05:18 AM
Replies: 5
Views: 411
Posted By tropit

The crab cakes sound yummy! One secret...

The crab cakes sound yummy! One secret ingredient I've found to make things taste like they came from the ocean is kelp powder. Add just a pinch and your crab cakes will taste fresh and briny. ...
Forum: Recipes
02-24-2020, 05:15 AM
Replies: 5
Views: 411
Posted By tropit

I like frozen tofu because it becomes spongy when...

I like frozen tofu because it becomes spongy when frozen and soaks up all of the sauce when used in a dish..it's all about the sauce. :D

~ C
Forum: Recipes
02-06-2020, 11:31 AM
Replies: 5
Views: 606
Posted By tropit

Thanks for that recipe. I love Congee. I used...

Thanks for that recipe. I love Congee. I used to live in Hawaii, where it was a regular menu item in the Chinese restaurants. We always ate it i the wee hours, after we d been out drinking...it...
Forum: Recipes
02-06-2020, 11:24 AM
Replies: 2
Views: 403
Posted By tropit

I first made a couple of batches of Tempeh, an...

I first made a couple of batches of Tempeh, an Indonesian product, which is a soybean cake that is covered with an edible fungus (mushroomy taste.) It was easy and both batches were a total...
Forum: Recipes
02-02-2020, 10:17 AM
Replies: 2
Views: 403
Posted By tropit

A Little Bit About Koji

I had no idea that Koji was such a huge hit with the celeb chefs. My dau is a food show junky and she just informed me about the new, Koji craze...who knew?

For those of you who don't know,...
Forum: Recipes
02-02-2020, 10:01 AM
Replies: 8
Views: 950
Posted By tropit

I've finally had some success making a creamy...

I've finally had some success making a creamy almond cheese spread using ready made almond cream cheese. I don't know why it didn't work before, but this time it came out lovely and tastes very...
Forum: Recipes
02-02-2020, 09:40 AM
Replies: 6
Views: 688
Posted By tropit

I just completed my first batch of soybean...

I just completed my first batch of soybean tempeh...!!! It turned out beautiful! I haven't tasted it yet, but it smells divine.

I invested in making a water bath, fermentation box out of an...
Showing results 1 to 25 of 500
 


 
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