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Rhurbarb!
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06-05-2010, 09:01 AM
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dotcomdtcm
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Join Date: Apr 2010
Location: New York City UWS
Posts: 4,222
I started making individual servings in large pyrex custard cups. Portion control or I'd eat 1/2 a recipe in 1 sitting!
Cut a few calories by using crushed graham crackers instead of pie crust. Still wonderful.
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