Interesting to see that we are already eating all of these things!!!! One of our favourite ways to prepare fish is to make a coating of bread crumbs with garlic, ginger, turmeric, onion, parsley, or Italian spice blend, and a small amount of seasoned salt. Coat the fish and bake at 425°F for about 10 minutes. Super easy, tasty, and quick!!! Add a salad and you have supper. :D
Patti