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Old 09-05-2010, 05:59 PM
  #11  
MrsClaas
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Join Date: Feb 2009
Location: Wisconsin
Posts: 58
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My recipe tells me to add 1/2 cup of the mix to the zucchini when it is finished cooking - I think it would be rather soupy without doing this. I just made a pan, put it in a 9 x 13 to make the crust thicker, added the 1/2 cut to the zucchini and it is almost gone!! My parents had never had it and loved it.
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