View Single Post
Old 10-09-2010, 04:06 AM
  #2  
AlwaysQuilting
Super Member
 
AlwaysQuilting's Avatar
 
Join Date: Nov 2008
Posts: 1,665
Default

Sounds YUM!
Thanks for the recipe. I've printed it off and will make it tomorrow for Sunday brunch!
AlwaysQuilting is offline