I have been looking all over the internet for something that I can make with these canned carrots. There are Lots of glazed, lots of soup, even a couple desserts.
Do any of you have an idea to help me?[/quote]
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Drain and mash them and make a bunch of "Pumpkin" pies. My Grandma used to make Punkin pies with several things, from yams, sweet taters, carrots, squash, any veggie that could be mashed up and mixed with flavorings. After these are added to eggs, cream, and spices no one would notice that they didn't grow up as Pumpkins.
=======Sorry, Charlee sent in her letter about the same thing while I was still writing mine.