Originally Posted by remclave
Originally Posted by trupeach1
Originally Posted by remclave
That sounds delicious! Is there a recipe that doesn't use flour? I and wheat don't get along.
I would replace the flour with rice flour. It is not as if you need the gluten in thewheat flour to make these rise it is the eggs.
I'll see if I can find some rice flour and give those a try. Thank you!
:-D
Amazon.com sells Bob's Red Mill rice flour. I do subscribe and save. You get 15% off free shipping and can cancel at any time. I usually cancel after the 1st order.