Old 02-13-2011, 11:35 AM
  #447  
remclave
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Join Date: Oct 2010
Location: Bossier City, LA
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Originally Posted by trupeach1
Originally Posted by remclave
Originally Posted by trupeach1
Originally Posted by remclave

That sounds delicious! Is there a recipe that doesn't use flour? I and wheat don't get along.
I would replace the flour with rice flour. It is not as if you need the gluten in thewheat flour to make these rise it is the eggs.
I'll see if I can find some rice flour and give those a try. Thank you!

:-D

Amazon.com sells Bob's Red Mill rice flour. I do subscribe and save. You get 15% off free shipping and can cancel at any time. I usually cancel after the 1st order.
I use the lecithin from Bob's Red Mill. Never thought about becoming a member.
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