Great homemade baking powder biscuits
Flour baking powder milk. I am a dump cook. I put in approx 2 cups flour toss in a couple teaspoons of baking powder you can add some sugar if you like about a tablespoon or so to your taste and add enough milk to get a sticky to smooth paste. If it is too sticky add more flour. Too much flour and your biscuits will be tough and hard. I don't roll mine, I drop them by spoonfuls on a floured cookie sheet. Bake 10 mins or less in a 350 oven