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Old 03-24-2011, 11:06 AM
  #18  
CarrieAnne
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Join Date: Apr 2010
Location: Whitewater, WI
Posts: 24,528
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Thanks for the recipe! I am making venison meatloaf tonight. I am adding a bit of salsa to it, hopin to spice it up...this deer kind of tastes "piney".
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