My bread machine is a busy appliance.
One of the things I make is homemade pizza. The crust is really easy....half a recipe of white or whole grain bread in the bread machine on the "dough" setting. Once it's kneaded and has a first rise in the machine I stop the machine, roll out the dough, add pizza sauce, toppings and mozzarella. Bake at about 425 degrees for about 15 minutes. Better than take-out and a lot cheaper.