I use Sharon Schamber's method from the video but I don't use the glue. I find that starching the binding gives me enough firmness to just sew it on. I do follow her advice on the corners and the last two quilts I did had great miters on the binding (if I dare say so myself).
Closing the binding still takes me a little bit until my brain wraps around the right direction, but I use the angled cut and it works like a charm.