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Old 12-26-2012, 01:47 PM
  #26  
Treasureit
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Join Date: Oct 2010
Location: Royse City Texas
Posts: 2,870
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OK here is my review...I tried the A&P Spanish Bar Recipe someone listed...and it was good, but not exactly as I remember it. It seemed too cakey...I remember it being more moist. But it looked like it and was certainly good. Here is a picture of mine.

Also....I would suggest cutting the recipe in half since this made a 2 tier 9x13 cake....enough to feed a big group!
Attached Thumbnails cake.jpg  
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