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Old 02-16-2013, 06:20 PM
  #27  
craftymatt2
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Join Date: Nov 2010
Location: Illinois
Posts: 3,915
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Everyone i seen made at the fairs, are always fried, then sprinkled with sugar and cinnamon, and the receipe i have is for fried, and yummy, i have also made them small, been making these for years.
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