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Old 07-13-2013, 04:22 AM
  #12  
ptquilts
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Join Date: Jun 2010
Location: Vermont
Posts: 6,992
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I have had both kinds, the one with the salt is too much trouble. I have the freezer kind but you have to stir it yourself. Only makes one pint. I have made it with evap. milk and fruit when I didn't have cream.

Thimblebug, what is wrong with you!!!! Ice Cream going bad in the freezer??? OMG, that would never happen in my house! LOL!!
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