Originally Posted by
BellaBoo
The bowls are not for cooking but for heating up. No microwave shouldn't take more then 3 min. to heat soup. I sampled all kinds of batting in my microwave. Warm and Natural was the best of all I tried, it never got hot. Throw a piece of batting in the microwave and see if it is what you want to use.
I use the Warm Tater Batting made especially for microwaves without the scrim or resins.