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Old 06-26-2015, 12:31 PM
  #17  
Retired Quilter
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Join Date: Jan 2008
Location: Delaware
Posts: 74
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I don't pan fried chicken anymore. I make oven fried chicken. Wash chicken under running water. Salt and Pepper it. Put some Bisquik in a plastic bag. Add chicken and shake. Place on foil lined baking sheet sprayed with butter favored Pam or any other baking spray. Then spray the top of the chicken w/ Pam. Bake in 450 degree oven until done. I usually turn it about half way through cooking. Less grease when oven fried.
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