I don't always have buttermilk either and read somewhere that you can use milk with a tablespoon vinegar to replace it. It works! I did find powered buttermilk too.
Lynda
Originally Posted by
Geri B
Buttermilk! I pass on any recipe that calls for it.....don't like it, so I would have to buy a qt. Just to use a bit, then throw rest away! I understand there is a way to use reg. milk by adding, I think vinegar, but never tried that......has anyone here tried?