DH bought frozen, peeled, boiled shrimp in a round package. Not appetizing to me. I cook fresh. Anyhoo, didn't want to waste, so prepared a box of Zartarain's gumbo to throw in at the end. I brought it to a boil, then simmered for 25 minutes with a lid. While waiting for the timer, DH smelled "something burning". The liquid had boiled over onto the rangetop, and the rice was sticking to bottom, with 10 more minutes to go on the timer. We salvaged some rice in liquid, and just ate the shrimp like that! I had been to a guild luncheon and brought home goodies to end the meal!